Friday, November 25th, 2011
The Cheese Steak Shop – Now Open!
7″ Premium Cheese Steak with Bacon - PHP 320.00 Net ($US 8.00)
The West Coast interpretation of the Philly Cheese Steak finally arrives in Manila! Check out our review here.
Entries Tagged as 'Restaurants'
Wednesday, November 16th, 2011
Chubby’s Rib Shack
Half Pound Baby Back Ribs – PHP 349.00 Net ($US 9.00)
Affordable Southern comfort food has found its home at Chubby’s Rib Shack. While small and tucked away at the ground floor of the Solaris One Building Legaspi Street, Makati, it manages to bring in quite a few guests for their no frills southern food that manages to satisfy your cravings. Their baby back ribs are easily their signature dish which is smoked, grilled and glazed with choice of homestyle BBQ sauce, Cayenne BBQ, or Honey BBQ. Served with Honky Tonk Rice and Coleslaw. Find out more after the break.
Friday, September 30th, 2011
Shiro Shiro Japanese Restaurant Grand Opening – Home of the Crocodile Sushi aka Wani Maki
Shiro Shiro Japanese Restaurant recently had its Grand Launch at the Boulevard Mansion Hotel in Roxas Boulevard. Join us as we sample some of their signature dishes such as the crunchy crocodile maki, assorted kushi-age, mixed tempura, yaki soba, gyoza, tekkamaki, and so much more!
Tuesday, September 6th, 2011
Chihuahua Grand Opening
Chihuahua Mexican Grill and Margarita Bar can boast of not just having the largest burrito in town, but also the most potently scandalous margaritas that will render you dancing salsa on the tables. Their inauguration party on July 14, 2011 was one for the books with US Ambassador Harry Thomas, Mexican Ambassador Dr. Tomas Calvillo Unna, and Makati Mayor Jejomar Binay Jr. as special guests for the ribbon cutting. Join us for the much anticipated Tex-Mex fiesta of the Year!
Wednesday, July 13th, 2011
A Taste of Russia by Anna Patricia G. Valerio, Special Features Writer Business World
Chicken A La Kiev by Kalinka
THE SMORGASBORD of food choices popping up in Metro Manila could easily confound local gastronomers, but the capital’s restaurant scene, which has long been saturated with homogenous franchises may have stumbled upon new territory as it begins to sink its teeth into Eurasian cuisine.
Monday, July 11th, 2011
Man Vs. Chicken @ Max’s Restaurant
Max’s Fried Chicken
Max’s Restaurant has served Fried Chicken and classic Filipino dishes since 1945 and continues to do so with over 120 branches in the Philippines, the United States and Canada. On their 55th Year Anniversary they decided to give back to their loyal customers by offering a Chicken All You Can Promotion, where you have an unlimited serving of Max’s signature Fried Chicken for only PHP 199.00! They have repeated this offer in 2011 from June 10, 2011 – June 11, 2011 at all branches from 6PM – 10PM. Gluttony may be a sin, but in this case a “Sarap to the Bones” one, Crispy Fried Chicken anyone?
Thursday, June 30th, 2011
Kenny Rogers Chicken Kraze
Who serves the best fast food roast chicken in Manila? The competitors are: Kenny Rogers, Andok’s Manok, Chook’s To Go, Baliwag Manok, S&R Roasted Chicken, Rustan’s, SM Roast Chicken. We have tried them all and undoubtedly Kenny Rogers has the most tender, juicy, and most flavorful roast chicken in Manila!
Tuesday, June 21st, 2011
A Healthy Three Course Breakfast at the Farm (Part 3 of 4)
Breakfast @ The Farm, San Benito
Breakfast is taken for granted and not truly appreciated in the modern existence. We have an inspirational and uplifting breakfast at the Farm’s Vegan Restaurant, Alive!
Wednesday, June 15th, 2011
Alive! Gourmet Vegan Restaurant at The Farm, San Benito (Part 2 of 4)
Cauliflower Risotto with Truffle Mushroom Ragout and Polenta Pizza with Grilled Vegetables
Alive! Vegan Gourmet Restaurant at the Farm, San Benito. Join us for this culinary adventure!
Monday, May 16th, 2011
Chihuahua Mexican Grill and Margarita Bar – A Private Tasting!
Nacho Grande
¡Arriba! A Private tasting at Chihuahua Mexican Grill and Margarita Bar. The newest Tex Mex restaurant in Manila has arrived. Join us for an exclusive sampling of their nacho grande, burritos, tacos and frozen margaritas! BOWOW!
Saturday, April 16th, 2011
Peninsula’s Salon De Ning For Mary Laguardia’s Birthday Bash!
Salon De Ning is the Peninsula’s newest bar/lounge and the venue for Mary Laguardia’s Birthday Party. One of the trendiest places to be or be seen in Manila!
Tuesday, April 5th, 2011
Yumemiya Japanese Café Launch – Key Coffee and Japanese-Italian Fusion
Yumemiya Japanese Cafe recently had is launch on March 29, 2011 at the Northeast Square Arcade on Connecticut Avenue Greenhills. They offer Italian Japanese fusion with a selection of salads, donburi, risotto, shabu shabu, udon, curry, pasta and pizza, green tea shakes and italian tomato cakes. We highly recommend the salmon pizza and the cod roe spaghettini, you will be craving for more!
Tuesday, March 29th, 2011
Ciçou by Chef Cyril Soenen @ Hotel Céleste, Makati
Duck (France) - PHP 1600.00+ ($US 35.00)
Restaurant Cicou at the boutique Hotel Celeste in Makati offers contemporary French cuisine at moderate prices. Owned and prepared by Chef Cyril Soenen who has had a distinguished executive chef career at the Intercontinental Hotel, Holiday Inn, and Crowne Plaza with not so humble beginnings at the world renowned Hotel Ritz in Paris (2 Star Michelin Restaurant). The feast for the senses was about to begin!
Tuesday, March 29th, 2011
Hainanese Chicken Rice by Wee Nam Kee – Get yours now!
Wee Nam Kee is now open in Manila, so drop by and have your share of the best Hainanese Chicken Rice, Singapore’s national dish! You will not be disappointed from the tantalizing flavors and the unlimited ginger sauce!
Tuesday, March 29th, 2011
The REAL Domino’s Pizza – Now in Manila!
Domino’s Pizza is now in the Philippines and more authentic than ever with their paper thin imported thin crusts and mozzarella cheese. Try their signature pizzas such as Extravaganza, Shrimpus, Potato and Deluxe and you will be enthralled! Branches now open in Marvin Plaza, Makati and Silver City, Pasig!
Tuesday, March 29th, 2011
Put Your Buko Where Your Mouth Is @ Green ATS Bulalohan and Restaurant, Tagaytay
Buko a La Ube Ice Cream at Green ATS, a tribal hangout along the Tagaytay Ridge. This is as local as you can get while taking in the air and the view of Taal volacano!
Monday, March 28th, 2011
Antonio’s Breakfast Revisited
Antonio’s Breakfast Tagaytay revisited. We had the beef tapa and feta cheese omelette this time around and they were absolutely delicious. Join us for our power breakfast on the rolling hills of tagaytay!
Thursday, March 10th, 2011
Bulalo at Josephine’s Restaurant, Tagaytay
Josephine Restaurant Tagaytay, also known as Josephine’s serves excellent Filipino food while offering panoramic views of Taal Volcano. Bulalo was our order and wow it was completely satisfying!!!
Thursday, March 10th, 2011
Amoroma Ristorante Italiano, Tagaytay
Amoroma Ristorante Italiano Tagaytay serves authentic rustic Italian fare from freshly rolled and cut pastas to thin crust pizzas. Rather than Carlo’s Pizza or Yellow cab, this would be a good option for lunch or dinner in Tagaytay.
Thursday, March 10th, 2011
Chateau Hestia Wine & Deli Shop
Cheateau Hestia Wine and Deli shop is a convenient place to stop on the way to Tagaytay to pickup some wine, beer or cold cuts!
Thursday, March 10th, 2011
Ebi Tama and Unagi at Ryuma Restaurant, Paseo de Sta. Rosa
Ryuma Restaurant offers authentic Japanese cuisine at affordable prices. Saturdays provide a special treat for their Unagi Don for only PHP 200.00!
Wednesday, February 16th, 2011
Top 10 Reasons to Shop @ S&R!
Membership shopping does not get any better than this at S&R! Here is our Top 10 List.
Friday, January 7th, 2011
Subic Day 2 – Xtremely Xpresso Cafe – The Best Independent Coffee Shop in Olongapo (Part 4 of 6)
Best little coffee shop in Subic! Aside from the coffee, they also serve italian food and breakfast!
Friday, January 7th, 2011
Subic Day 2 – Meat Plus (Part 3 of 6)
Don’t leave Subic without having a juicy medium rare rib eye steak at Meat Plus! Choose your steak and have it cooked for PHP 100.00! This place is a must if you are a carnivore!
Friday, January 7th, 2011
Subic Day 1 – Texas Joe’s House of Ribs (Part 2 of 6)
Texas Joe’s House of Ribs is one of the newest restaurants in Subic, and the food looks as good as it sounds. Authentic hickory smoked ribs in Subic, a treat on any occasion!
Thursday, December 9th, 2010
Caffe Ti-Amo – The Love of Gelato Continues With Jollibee
Jollibee has seen tremendous growth in the coffee and gelato sector and have brought in Caffe Ti-Amo to take their share of the lucrative action. We sampled their caramelized fig and pina colada gelato and for the moderate price were satisfied.
Thursday, December 9th, 2010
Taco Bell Trinoma
Mexican fast food at Taco Bell goes a long way! Try their crunchy taco, Mexican pizza, chalupa, cheese quesadilla or burrito!
Friday, October 29th, 2010
The Golden Spoon
Golden Spoon is one of the pioneers in frozen yogurt from Southern California. Experience it now at their various branches in the Philippines such as Edsa Shangri-La, Trinoma and Magallanes.
Wednesday, October 27th, 2010
What Happened to Cinnabon Anyway?
Who makes the best cinnamon rolls in the world? Cinnabon does a remarkably good job with putting a smile on our faces. How can something so affordable be so sinfully delightful?
Thursday, October 14th, 2010
Kashmir – A Taste of Heaven on Earth
Kashmir is the best Indian fine dining restaurant in Manila! Try their Rogan Josh, Palak Paneer, and lassie!
